OSCA 2024 · 322131 · Skill level 3
Baker: OSCA 322131
ABS OSCA 2024 v1.0 · visa lists checked 21 October 2026
Baker is OSCA 2024 code 322131. It corresponds to ANZSCO 351111 Baker, which is on the CSOL and STSOL. Visa lists still use the ANZSCO code.
ANZSCO equivalent
ANZSCO code for OSCA 322131
Skilled visa lists still use ANZSCO codes, so this is the code that decides your visa options.
ANZSCO 351111
Baker
On the Core Skills Occupation List, Short-term Skilled Occupation List.
Visas for ANZSCO 351111
The job
What a baker does
Prepares and bakes bread loaves, rolls, biscuits and other baked goods.
Skill level 3: Certificate IV, or Certificate III with at least 2 years of on-the-job training, or 3 years of relevant experience
Specialisations
- Biscuit Maker
- Dough Maker
Main tasks
Main tasks
- Weighs and measures ingredients according to recipes
- Mixes ingredients to form dough or batter using electric mixers or by hand
- Operates machines which roll, knead, shape and mould dough, slice bread and cut biscuits
- Coordinates the forming, loading, baking, unloading, depanning and cooling of batches of bread, rolls and other products
- Decorates and garnishes baked goods as required
- Orders and maintains inventory of baking supplies and ingredients
- Maintains the cleanliness of equipment and operation of a bakery before production runs to ensure compliance with work health and safety regulations
- May take orders from customers and handle payments
Questions
OSCA 322131: common questions
What is the OSCA code for baker?
What is the ANZSCO code for OSCA 322131?
Is Baker on Australia's skilled occupation lists?
Does Home Affairs use OSCA codes for visas?
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Source: Australian Bureau of Statistics, OSCA 2024 v1.0 (CC BY 4.0); Department of Home Affairs, checked 21 October 2026. General information only, not immigration advice.
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